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drank Mango Cucumber by T2
18060 tasting notes

Cold Brew!

Guzzled down a very large cold brew of this tea after coming home from work yesterday feeling very overheated from a day spent in our non-air conditioned lab. It was very light and refreshing but with a sweet, mellow mango flavour and the cooling sensation of cucumber in the back half of the sip and leading into the after taste. Definitely the most cucumber tasting I think this blend has gotten for me, though of course I greedily want a more distinct vegetal note. Still, I’ll settle for this spritzy tropical refresher!

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drank Mango Cucumber by T2
18060 tasting notes

Cold Brew!

This is the tea I had waiting for me when I came home from work yesterday, and it was pretty fantastic. Definitely becoming one of my favourite T2 blends, and I’m also realizing that in general I think T2 does fruit flavours really well. Though the cucumber could be a smidge stronger, this makes for a great balance of cooling and refreshing slightly vegetal undertones with sweet, juicy mango notes – a bit like a cross between fresh mango puree and a more mellow mango gummy candy. Not too intense, and very playful and dynamic.

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drank Mango Cucumber by T2
18060 tasting notes

Cold Brew!

Though I wish the cucumber was a little stronger and more vegetal, this was such a surprisingly delicious mango blend from T2! It was very sweet and juicy, with somewhere between a mango gummy candy type of taste and the more realistic notes of freshly cut ripe mango. I think what i enjoyed most was that, though there was a slight top note acidity and brightness, this was a hibiscus free blend so those mango notes were really able to shine and stand out on their own.

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drank Creme Brulee by T2
6 tasting notes

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75
drank Just Peppermint by T2
114 tasting notes

Drank this for the month of June’s “A minty tea” prompt. Yes! This is just peppermint. What else is there to say except it’s the perfect thing to ease a stomachache, and excellent with honey. Can’t get more straightforward than that.

Flavors: Mint

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drank Melbourne Breakfast by T2
1442 tasting notes

Thanks Kelmishka for sending this my way!

The scent is really lovely, with the vanilla obvious, yet soft. The taste itself is quite smooth with a creamy, vanilla flavour at the forefront. The vanilla is mellow in taste, yet prominent. I have to check if Angrboda ever tried this tea on her quest for the best vanilla tea because I feel this would have been a good contender!

I would consider having this in my cupboard — as an added bonus: the sachet would also make it easy for work.

Preparation
200 °F / 93 °C 3 min, 0 sec
ashmanra

I wonder if vanilla teas upset your stomach because they usually use a fairly strong base? I wouldn’t think it would be the vanilla itself unless you are sensitive to artificial vanilla.

Courtney

I’m honestly not sure. I am fairly sensitive to overly strong artificial things in scent and taste, and have many a sensory sensitivity in general haha!

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58
drank Pink Juniper Sling by T2
428 tasting notes

I snagged a couple of these bags from the TTB, not realizing initially that they’re meant to be cold-brewed — so I was a little surprised when I read the packet later! I brewed one up this afternoon, and it’s very welcome on a 90˚F day.

The tea brews up a gorgeous vivid pink, but I find the flavors a bit muddied and weak. The titular juniper is almost nonexistent and the yuzu comes through more than the grapefruit. I find the blackberry leaf almost too sweet — it hits at the back of the sip in an unpleasant way. I thought it was stevia for a hot second!

Well, I’m glad I tried it, but I won’t be too sad when I use up the remaining sachet.

Flavors: Citrus, Herbal, Stevia, Sweet, Yuzu

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drank Jaffalicious by T2
2172 tasting notes

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drank Singapore Breakfast by T2
2172 tasting notes

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82
drank Caramel Brownie by T2
2172 tasting notes

TeaTiff Traveling Tea Box | No. 14

I’m surprised by how much I really like this blend. It’s very chocolaty, not watered down at all. I’m guessing this is due to the cacao shells? I don’t taste the caramel, but the brownie is coming through loud and clear. Delicious!

Thanks to PamelaOry for including it in the tea box!

Flavors: Chocolate

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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70
drank China Jasmine by T2
1459 tasting notes

Sipdown of another tea I could have sworn I had already written a note for… is Steepster eating notes again? This jasmine is fine. It’s not terrible, but it’s also not the most stunning jasmine green I’ve ever had. It just sort of falls squarely in the middle as floral on a vegetal green base. Brewed just-so, at 175f for 2-4 minutes, it tastes floral and fine. But if overbrewed, it takes on that aftertaste you get from a jasmine tea that’s been flavored rather than scented. I don’t definitively know that to be the case here and can’t tell from the T2 website – it may be that this flavor is happening because the base has oversteeped. Either way, not super enjoying that element and ended up adding some vanilla agave to soften it.

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drank Melbourne Breakfast by T2
6444 tasting notes

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76
drank Earl Grey by T2
2799 tasting notes

Grabbed this teabag from a TTB over a year ago – I’m bad about neglecting my teabags! This is really a pretty decent EG. The black tea is hearty and the bergamot is quite strong, which I like. I wouldn’t go out of my way to buy this, but I certainly wouldn’t mind having more.

Cameron B.

I’m also bad about neglecting teabags lol, I have to make an effort to focus on them or I completely forget about them. Oops? :P

Martin Bednář

You know, rather than neglecting tea bags, you can always send them my way :)

AJRimmer

Ha I never buy them, I just end up with a couple each time a TTB comes through – otherwise I totally would!

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drank Detox by T2
18060 tasting notes

This is definitely not a tea for me. Questionable wellness messaging aside, I just found the combination of spearmint – which is already pretty sweet – and licorice root to be much too intense and cloying for my own tastes. I finished the cup, but I could be pretty content never revisiting this one again. I’ve tasted many, many other similar blends and it’s just never a combination that works well for me.

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73
drank Gorgeous Geisha by T2
114 tasting notes

Drank this for the “Strawberry day” prompt this month! Cold brewed as usual. I think my next cup of this will have to be Arnold Palmer style, that would amp up the sweet and juicy berry in such a great way

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73
drank Gorgeous Geisha by T2
114 tasting notes

This is my answer to Ashmanra’s prompt of Tea From Your Largest Tin.

Got 100g of this one as T2 was closing up it’s US shop. I normally would never get such a large amount of a flavored Chinese sencha, but the flavor struck me right in the nostalgia. Never have I added something to my cart and purchased it so fast lol. Ever since I finished my bag of Lupicia’s Tochitome green, I haven’t been able to find it ever again. I still think of how incredibly delicious the combo of strawberry + sencha were and how much I miss that tea! When I saw that the flavors of this tea are strawberry and cream, I said Sign me TF up!

I tried this hot before making it as a cold brew, which is how I plan on drinking the rest of it down this summer. Hot brew was crisp, creamy, and sweetly strawberry, heavy on the berry. Not very refined, but a decent cup of flavored green. I wouldn’t revisit this tea hot most likely, but I’ve already gone through over 30g in cold brew. I see myself finishing this one fast.

Flavors: Berry, Freshly Cut Grass, Strawberry, Whipped Cream

Preparation
Iced 15 g 34 OZ / 1000 ML
Cameron B.

I love Tochiotome as well, it’s actually a spring seasonal tea and sadly you just missed it on the US website. :(

They have a Strawberry & Vanilla green tea that’s a core tea and I remember it being fairly tasty too. It uses a different base though, that’s more similar to Chinese sencha.

MiepSteep

No way :( I looked a couple years back too, and it had sold out already! Booo

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drank Creme Brulee by T2
1 tasting notes

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drank New York Breakfast by T2
6444 tasting notes

This was too full-bodied for my liking if I’m being honest.

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50
drank Caramel Brownie by T2
188 tasting notes

TTB Review #46: I found this one a bit obnoxious. Yes, it’s sweet and has all of those notes of caramel and chocolate, but in a way that felt haphazard. It reminded me of being a kid and smelling my bag of candy right after trick-or-treating – just an overwhelming amount of disjointed sweetness. I’m sure lots of people would like it but I wasn’t a big fan.

Flavors: Candy, Caramel, Chocolate, Sugar

Kelmishka

“Haphazard” is a great descriptor — I felt the same way about T2’s carrot cake blend!

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50
drank Caramel Brownie by T2
188 tasting notes

No notes yet. Add one?

Flavors: Candy, Caramel, Chocolate, Sugar

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drank English Breakfast by T2
4568 tasting notes

Sipdown! (31 | 111)

Sipped through most of this tin with milk, but having this last cuppa plain. This new (to me) Chobani oat creamer I got tastes just like Lucky Charms marshmallows LOL, which is not what I expected from a creamer called “Sweet & Creamy” but it’s very nostalgic and goes well in a plain breakfast blend like this tea.

Anyway! Plain, it’s okay. Definitely tasting some Sri Lankan black tea in there. Actually, it looks like from the ingredients that this is just Sri Lankan black tea and not a blend of teas. It’s perfectly fine, it has that metallic note to it but also some biscuity flavor. Fairly smooth even though the leaf is quite fine, but I did only steep it for two minutes.

Seems decent, but I’m not a breakfast blend person so what would I know ha ha. The only tin I have left from my T2 sampler is French Earl Grey, which is the only T2 tea that I really like and repurchase, so that one will be hanging around for a while yet.

Flavors: Acidic, Biscuit, Metallic, Smooth, Tannic, Tea

Preparation
200 °F / 93 °C 2 min, 0 sec 3 tsp 16 OZ / 473 ML
Kelmishka

Lucky Charms marshmallows… oooh!

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drank Singapore Breakfast by T2
4568 tasting notes

Sipdown! (17 | 97)

Sadly, this little tin got dumped. I could smell rancid coconut as soon as I opened it, even though I just got it a couple of weeks ago and it has a “best by” date in 2024. I even tasted a piece just to be sure, but sadly it had indeed gone bad.

A shame, as I was excited to try this one. I’m sure I’ll be ordering from T2 in the future, so I’ll have to remember to pick some up then.

Mastress Alita

I once bought a full tin of a T2 tea that already had rancid coconut in it when I received it, too.

Cameron B.

I’m not too upset since I mostly wanted the tins, but it is the one I was most excited to try…

Jean027

This is one of my favorite teas. I love the toasted rice with the coconut. It’s ironic a few months ago I bought a tin at TJ Max and s few other T2 teas really cheap. I have not seen T2 teas there since. I would definitely buy this tea again.

Cameron B.

I’m not the biggest fan of coconut, but I love genmaicha and pandan always piques my interest.

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68
drank Sydney Breakfast by T2
4568 tasting notes

Sipdown! (19 | 99)

Finished this off as a London Fog. It’s nice enough as a latte, but it would work better if the bergamot was just a bit stronger. Certainly not one I would repurchase, but happy to have the pretty blue tin! :3

Flavors: Bergamot

Preparation
200 °F / 93 °C 3 min, 0 sec 6 tsp 16 OZ / 473 ML

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68
drank Sydney Breakfast by T2
4568 tasting notes

Back to my World of Breakfasts sampler!

This one is simply an Earl Grey. It’s funny how the reviews are all over the place, with some saying it’s too weak and others too strong, both for the tea and the bergamot. The world would be such a boring place if we all had the same tastes though, wouldn’t it?

To me, it’s neither weak not strong. The black tea doesn’t have a ton of flavor to it, it’s sort of that generic “black tea” taste that I associate with grocery store breakfast teabags. I do think there’s at least some Sri Lankan tea included, because it has that sort of acidic/metallic combo going on. A little bit astringent, but not overly so. The bergamot is what I would call moderate, it’s very present and definitely makes this an Earl Grey, but it’s not super in-your-face. I’m thankful for that, as I don’t love strong bergamot teas.

It’s a serviceable Earl, but nothing special. I’ll probably enjoy the rest as a few London fogs, since I don’t tend to drink this sort of tea plain.

Flavors: Acidic, Astringent, Bergamot, Citrus, Lemon, Metallic, Tea

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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