drank Premium Select Sencha by Ippodo
4175 tasting notes

Sipdown! (1 | 190)

Hi friends! Sorry it’s been a little while. I haven’t been drinking tea much (too much Diablo IV LOL) and now I’m trying to get back on the wagon. Starting off strong with my first sipdown for June!

This poor tea is from 2019, and yet I never opened it until last month. I actually bought this at the Ippodo storefront in Kyoto, while on my honeymoon. What a beautiful store, with kind and helpful staff and a cute little café to boot! Anyway, I digress. I don’t know much about this tea, it’s not offered on their website and the package doesn’t give much information. I assume from the flavor that it’s a kabuse sencha, as it has an almost gyokuro-like intensity and powerful umami. The leaves are a beautifully deep green color and have a lovely sheen.

Very delicious tea, you would never know it was four years old from the fresh and sweet vegetal flavor. Smooth, thick on the tongue with a creaminess that reminds me of kabocha, and an intense steamed spinach note. It does remind me quite a bit of gyokuro, it has that powerful “green” sort of flavor that makes you feel like you’re really absorbing all of the stored up energy from the tea plants it was harvested from. And then the finish has some nice lingering crisp grass and apple notes that are very refreshing.

Flavors: Apple, Crisp, Freshly Cut Grass, Grassy, Green, Kabocha, Mineral, Smooth, Spinach, Squash, Sweet, Thick, Umami, Vegetal, Wheatgrass

Preparation
160 °F / 71 °C 1 min, 0 sec 5 g 7 OZ / 200 ML

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Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- December sipdowns: 0
- Total 2024 sipdowns: 156

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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