drank Lavender Matcha by 3 Leaf Tea
3238 tasting notes

I got an email for this tea and jumped on it. I love lavender.

I ordered it Friday afternoon. It arrived this morning. Wowzer.

I made my first glass with cold water, a tiny bit of simple syrup, and two scoops of the chashaku and whooshed it with my Aerolatte. I added a little splash of milk. Delish. Then a friend came over and wanted to try it and I did it all over again! Yums!

I felt like the aroma of lavender was light when I opened the pouch, but it didn’t get lighter in the actual drink. I like the amount of flavoring, and since two of my good friends who drink tea with me prefer things that are not heavy on flavoring, this will be much to their liking.

I am convinced that this is going to make delicious ice cream so that is probably going to happen tomorrow.

I actually had a sipdown of my plain hojicha powder from the this company but I didn’t take it out of cupboard because I got a new and bigger pouch of it with this order, and I am not even sorry.

Leafhopper

Lavender ice cream sounds wonderful!

ashmanra

I will report on it when I get around to making it! I have made blackcurrant black tea ice cream and rose black tea ice cream and both were sooooo good, but I do love me some ice cream.

Mastress Alita

There is one brand of lavender ice cream (Snoqualmie, a PNW brand) in my local grocery store… I suspect I may be the only one who buys it, but I absolutely love it!

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Comments

Leafhopper

Lavender ice cream sounds wonderful!

ashmanra

I will report on it when I get around to making it! I have made blackcurrant black tea ice cream and rose black tea ice cream and both were sooooo good, but I do love me some ice cream.

Mastress Alita

There is one brand of lavender ice cream (Snoqualmie, a PNW brand) in my local grocery store… I suspect I may be the only one who buys it, but I absolutely love it!

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Bio

I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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