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Work Tea Swap

So, apparently there are ‘hardcore’ tea drinkers besides myself in the office. I was drinking some Taiwanese Pear (?) Oolong from a farmer on IG, when my co-worker brought it to my attention that she’s “pretty much into tea, too,” so we exchanged samples.

Now, I oftentimes rate a bit easier with tea swapped teas. But with this one, I can’t mildly fake it. I don’t like it. Too much jasmine or perhaps something else. It starts out okay, but it quickly turns into a bitter ball of jasmine as it cools. Maybe this would be and/or is okay as a near-boiling tea, but overall, I don’t like it.

Flavors: Bitter, Jasmine

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Mostly drinking sheng/shou puerh. Gongfu daily; western brew at work.

More to see at the IG account: Madhatterteadrunk

Drinking down a lot of my teas in 2020. I may not observe these sessions as much as I’d like, but I’ll note them, when the mood strikes.

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Northeast Ohio

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