75

A complex and tasty tea with different layers of fruityness, briskness, and metallic taste depending on steep time and tea temperature. I got mostly coppery notes on a first sip, with fruity and complex notes arriving as the cup cools. An interesting tea to experiment with or blend (Yunnan comes to mind). I might add it to an order, but its not something to seek out.

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I started drinking more tea about 10 years ago when I found that even my half -caf coffee was making me jittery and then sleepy after the caffeine wore off. While I started out with mostly Teavana, but soon expanded my tea cupboard to include lapsang souchon, pu-erh, Assam, and other strong black teas. I do enjoy oolongs, green, and other teas, as well as a nice tisane for an evening cuppa.
I’m not fond of jasmine or bergamont teas, though I’ll try anything once.
I am an avid traveler, hiker, soccer player/watcher.
I love trying new tea in new places, if you see something in my cupboard you want to try, hit me up for a swap!

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