drank Milky Oolong by Tea Desire
1478 tasting notes

Bought this tea on a visit to a Mariage Freres in Paris with the husband in mind, since oolongs aren’t my thing, but I had to try it anyways. I hope I get to go back and visit again someday. Wish I could download French into my brain before that!
The tea does remind me a bit of Theodor’s oolong. They both have creamy light caramel like flavors. Most oolongs fall flat for me towards the back of the sip, but this one has a light creamy grassy hint to it. Creamy and grassy are not flavors I’d have thought I’d enjoy together. As it cools it looses a bit of it’s magic. I think the taste of the unfiltered water starts peeking through. I really should get a good water filter. I think I kinda like this tea!

Preparation
190 °F / 87 °C 1 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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