drank Raspberry Earl Grey by Ovation Teas
1549 tasting notes

The Ovation EGs I got were very sharp in taste when I first got them. I decided to give them a while to settle down, they made their way to the back of my cupboard only to reemerge now. Now this tea seems a little on the weak side. I added a little sugar which rounds out the raspberry. The EG flavors are pretty muted which gives the raspberry a little room to come out. Adding cream knocks out the flavors a bit and leaves it tasting more like just a black tea. Not super exciting, but better with just sugar.

Preparation
200 °F / 93 °C 3 min, 0 sec
darby

I think I bought a pound of this too!

Dustin

I’m tempted to dump it all in the tub and take a bath in a giant cup of tea. It’s reasonable, right?

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darby

I think I bought a pound of this too!

Dustin

I’m tempted to dump it all in the tub and take a bath in a giant cup of tea. It’s reasonable, right?

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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