58
drank Rose Earl Grey by Tea Drops
2428 tasting notes

Sipdown! (39 | 112)

Yay, I’ve been wanting to try these! I’m sure I won’t love them due to the high sugar content, but I’m still happy to try them for the fun/cute/novelty factor alone.

An Instagram tea friend was kind enough to send me four flavors in a swap. Thank you, friend!

The flower shape here is super cute! I used 200-degree water, as is my custom for black teas. I added about 8 ounces to start, and didn’t end up adding any more because I didn’t feel it was too strong. I let it rest for a bit after stirring it to dissolve the sugar, and that seems to have kept most of the sediment at the bottom of the cup, where I can avoid it.

It’s extremely sweet, as I would expect. However, I actually like the rest of the flavors here. I’m not a big rose person, but I feel I taste more bergamot than rose, which helps temper it a bit. The base tea is fine, inoffensive, but has nice body and makes a good foundation for the other flavors.

I’m actually getting a nice honeyed note as well, likely from the raw sugar. It’s nice that they at least used raw sugar instead of processed for a nicer flavor.

Anyway, would I buy this? Definitely not, as the sweetness is very over-the-top. But I’ll finish the cup at least, which is a surprise given the rose…

Flavors: Bergamot, Floral, Honey, Malt, Rose, Smooth, Sugar, Sweet

Preparation
200 °F / 93 °C 8 OZ / 236 ML
Martin Bednář

I hated it just because the sugar. But me drinking teas plain!

Cameron B.

Yeah, I always drink them plain too. I think I could’ve really liked it without! But of course, the sugar is what holds the shape together…

Evol Ving Ness

I sound of this is appealing, but the sugar, nope.

Evol Ving Ness

Cameron, are you still in Texas?

Martin Bednář

Yep, that’s why it’s in I guess.

Cameron B.

Yes, I am! Happily everything is back to normal for us now…

Evol Ving Ness

Wonderful! I am happy to hear that. I was thinking about you during this whole mess. I have a particularily warm feeling towards Texans.

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Comments

Martin Bednář

I hated it just because the sugar. But me drinking teas plain!

Cameron B.

Yeah, I always drink them plain too. I think I could’ve really liked it without! But of course, the sugar is what holds the shape together…

Evol Ving Ness

I sound of this is appealing, but the sugar, nope.

Evol Ving Ness

Cameron, are you still in Texas?

Martin Bednář

Yep, that’s why it’s in I guess.

Cameron B.

Yes, I am! Happily everything is back to normal for us now…

Evol Ving Ness

Wonderful! I am happy to hear that. I was thinking about you during this whole mess. I have a particularily warm feeling towards Texans.

Login or sign up to leave a comment.

Profile

Bio

Hi, I’m Cameron! I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include knitting, video games, board games, miniature painting, bento, baking, and – of course – TEA! But really, what I’m best at is collecting hobby related-things… ;)

~ 2021 SIPDOWN CHALLENGE! ~
~ July Sipdowns: 23
~ Total 2021 Sipdowns: 391

I prefer my tea lukewarm or at room temperature and without milk or sugar. I will often sweeten iced tea. I brew Western style, and fluctuate between using mugs or teapots with small cups depending on the season. Occasionally I’ll brew Gongfu style when I’m in the mood. I also use a kyusu for Japanese teas.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Current Subscriptions:
Bird & Blend
Dessert by Deb
Kyoto Obubu Tea Farms

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, and oolong varieties. I do have a special fondness for straight Japanese green teas, however. I also enjoy maté, rooibos, honeybush, and herbal tisanes. I love matcha and drink it often!

Fruit: All of them! My ‘go-to’s tend to be in the red fruits, stonefruit, or citrus spectra. I also really love apple, banana, berry, fig, lychee, melon, pear, and rhubarb flavors. Tropical fruits aren’t among my favorites, but I still enjoy them once in a while – especially passionfruit, mango, and pineapple. I am not generally a fan of coconut in tea, though there are some exceptions.

Dessert: I love creamy vanilla and marshmallow flavors, along with anything in the caramel family such as butterscotch, toffee, or maple. Chocolate is also a favorite, though I’m often disappointed by it in tea. And don’t forget anything buttery, cakey, or cookie-y!

Floral: I’m a little bit more particular in this category. I very much enjoy jasmine, even strong jasmine, along with sakura and chamomile. But I’m not crazy about rose or lavender flavors, and I prefer hibiscus in moderation only.

Spices: I don’t generally find myself drawn to masala chai, but I do enjoy spices combined with other flavors. My favorite spices are the warm ones, especially cinnamon, nutmeg, anise, and cardamom. A bit of heat from black pepper or chili is okay too, as long as it’s not overwhelming! Ginger can be a lovely accent, but I find it difficult to drink as a starring flavor.

Aromatics: I’m obsessed with Earl Grey! I also love cooling flavors such as mint (especially spearmint), pine, juniper, and eucalyptus. I am not a fan of strong rosemary or sage in tea.

Favorite Purveyors:
3 Leaf
Bird & Blend
Dammann Frères
Kusmi
Kyoto Obubu Tea Farms
Lupicia
Taiwan Tea Crafts
TeaVivre
Yunnan Sourcing

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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