91

This is a very tasty, sweet puerh tea with a fair amount of fermentation flavor. It doesn’t have a huge amount of fermentation flavor but is earthy. There are sweet notes behind the earthy flavor but I am at a loss to properly describe them. Either I am out of it today or just not getting the specifics. Either way I have a lot of this tea. I bought a tong about a year and a half ago. So I am glad its good. I only steeped this six times because of watching my caffeine but this is no weak tea. It would have certainly gone 15 steeps.

I steeped this six times iin a 150ml gaiwan with 5.3g leaf and boiling water. I steeped it for 10 sec, 10 sec, 15 sec, 20 sec, 30 sec, and 1 min.
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Flavors: Earth, Sweet

Preparation
Boiling 0 min, 15 sec 5 g 5 OZ / 150 ML
mrmopar

The 2011 was nice as well.

AllanK

I have the 2011 too. It is excellent. We will see if they produce a 2015 Hui Run.

mrmopar

Keep your fingers crossed!

Arster

Thanks guys, your reviews and responses have helped me make up my mind to give it a try!

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Comments

mrmopar

The 2011 was nice as well.

AllanK

I have the 2011 too. It is excellent. We will see if they produce a 2015 Hui Run.

mrmopar

Keep your fingers crossed!

Arster

Thanks guys, your reviews and responses have helped me make up my mind to give it a try!

Login or sign up to leave a comment.

Profile

Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

Location

Bay Shore, NY

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