I actually forgot I had this. Today, after work, I plopped down for a nap. Horrible decision. Got up at the crack of 7PM. Then I got the bright idea to throw caffeine into the mix.
Since (as I mentioned prior) my roommates have been sick, I went with a white tea. When I checked the ol’ white tea tin, I came across this li’l puppy. Perfect!
Got three steeps out of it before the leaves lost their kick. It is a note-for-note replica of a Chinese White Peony, if slightly more fruity. A common trait (I’ve found) with Malawi whites.
Preparation
180 °F / 82 °C
3 min, 0 sec
