I was actually getting done posting my write-up about this tea (which you can find here: http://steepstories.com/2014/02/25/taiwans-wild-side-big-brass-butikis-round-1/) when I thought to myself, Oh yeah! I should brew up some of that! First time that’s ever happened. So, for my way-to-work tea, I brewed some of this up.
SO much going on here – cocoa, malt, mint…uh…awesomeness. I seriously wish I had more of the stuff. It has all the features I adore in Taiwanese black teas plus a little roughness behind the edges – like porno hair. (Wait ,no!)
Flavors: Cocoa, Malt