TTB: I have a soft spot for jasmine-scented teas. While I don’t 100% remember if it was Jasmine that started this adventure I absolutely remember drinking a crap ton of it in college. I also like to add a drop of honey to really enunciate the jasmine flavor. Granted, that was with tea bags. With loose teas, especially with this one, I won’t add honey.
Dry Aroma: Jasmine. Jasmine Jasmine. Oh, and a slight barnyard note.
Inital steeping aroma: >_> nail polish
Wet Leaf Aroma:
Flavor: The jasmine flavor is a bit subdued. I wonder if I should have steeped it longer. Arg. Oddly, I’m kind of missing the usual barnyard and summer floral/grasses notes. Either way, it’s a nice light jasmine. It makes you really stop and think about what you are drinking. To find the notes and fully appreciate them.
I made a short version. Trying to determine how I want to do these videos moving forward. https://www.youtube.com/shorts/iqa8DmTxov4
