71
drank Peanut Butter Toast by 52teas
53 tasting notes

I didn’t get the peanut very much, but I like the way this tea was overall. I think I caught a touch of nuttiness, and the faint lapsang souchong was just right. I want to try a longer steep tomorrow at work, with a touch of sugar, which may move it from health food store nut butter to Kraft PB goodness!

Preparation
205 °F / 96 °C

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Math geek, experimental psychologist, loves to make bread, drink tea, spin wool and knit.

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Ottawa, Ontario

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