After the Darjeeling I had earlier, I really need a black tea. I’ve decided the Darjeeling is good, but is very much like a green tea which isn’t what I wanted. I want something bold, rich, and something that will stand up to milk and sugar. So Assam it is.
I’m not sure I’ll be able to pinpoint any differences between this 2010 Mokalbari Assam and the 2010 Rani Assam I had the other day without having them side by side. However, I did notice that this particular Assam had more golden leaves than the Rani.
As for the scent? Malty, malty, earthy goodness. Just the scent makes me happy, it is going to be a good evening after all.
Without tasting the two Assams side by side I can’t be sure but I think this particular one has a more malty taste to it. Both are great though! Yay for strong black tea!