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I love this tea! It’s sort of a dupe for one of my favourite teas of all time – Pleine Lune by Mariage Frères – of course, it has nowhere near the same number of layers, but it has a similar enough feel. It’s creamy, sweet and then has enough body to support the almond flavour. It’s not thin or watery at all and there’s enough of the actual spice that you can see it in the blend. It has a lovely quality to it. This is what I remembered Acquired Taste Tea’s Toffee blend for, but it turns out it was Vanilla Almond all along.

Flavors: Almond, Caramelized Sugar, Creamy, Tannin, Vanilla

Preparation
195 °F / 90 °C 4 min, 0 sec 2 tsp 10 OZ / 300 ML

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Tea student, lover of loose-leaf mixtures, chai-ist and professional peppermint propagandist. Frequenter of teahouses, tearooms and tea shops. Partaker in tea rituals, ceremonies and tea times. Protector of a tea library, cabinet or cupboard. Steep, simmer, steam, a pot, a pitcher or a mug. Gunpowder green, rose black and plum white. While waiting for another kettle tea-twitter will be an outlet for me.
After all that, I suppose the only question left is:

More tea, vicar?

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