4 apr- I really like this tea. Flavors of caramel, honey, and malt. Smooth. Lingering sweet caramel aftertaste.
I steeped this 7 times in 150ml gaiwan at 175F. I probably could have gotten a few more steeps from the leaves, but I ran out of hot water. I did cold steep them and it was good. 92
I started out this day with a caramel tasting tea that was good but not what I was looking for and ended the day with a caramel tasting tea that was the bomb.
Flavors: Caramel, Honey, Malt, Smooth
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Its awesome Gong Fu and Western. I’ve been savoring mine and it’s almost gone…
this one is on my list to try
Sometimes I just want to send a few paychecks to Alistair and say “fill ’er up!”
‘what-cha: one good reason to live in the UK’
@Rasseru-I would like to see that as a slogan on a t-shirt! :-D
:)
haha they should make some
Its awesome Gong Fu and Western. I’ve been savoring mine and it’s almost gone…
this one is on my list to try
Sometimes I just want to send a few paychecks to Alistair and say “fill ’er up!”
‘what-cha: one good reason to live in the UK’
@Rasseru-I would like to see that as a slogan on a t-shirt! :-D
:)
haha they should make some