81
drank Hojicha Kyoto by Dobra Tea
162 tasting notes

First hojicha and the last of the samples I have from Dobra. This is a kukicha hojicha (fun to say out loud haha) that was surprisingly nice and complex! I’ll have to try some more hojicha in the future for sure.

Dry leaf: Barley
Wet leaf: Barley
Flavors: Barley, burnt toast, wheat, sweet, smoke, roasty

Flavors: Bread, Burnt, Roasted Barley, Roasty, Smoke, Sweet, Toast

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