relaxed remembrance
the warm breeze moves as sunshine,
illuminating

ephemeral love
she sings from the branch — come close!
a blossom returned

we sway, a fond touch
tumbled by swirls of sweet breath
the warm scent of spring

the moment is soft
as we’re blown away, linger
we will dance again

Yes, haiku day was yesterday but I can’t force inspiration.

Mastress Alita

I’d be happy if every day were haiku day on here. :-D

derk

That’d be keen. You’ve given me something to knock about in my empty gourd.

Daylon R Thomas

I second Haiku
Like in Ghost of Tsushima
As I write; drink tea

derk

and <3 to you

tea-sipper

A lovely haiku! Even if a day late (and I’m reading it 4 days late). :D

derk

Thank you (and I’m responding to you 3 days late). :P

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Comments

Mastress Alita

I’d be happy if every day were haiku day on here. :-D

derk

That’d be keen. You’ve given me something to knock about in my empty gourd.

Daylon R Thomas

I second Haiku
Like in Ghost of Tsushima
As I write; drink tea

derk

and <3 to you

tea-sipper

A lovely haiku! Even if a day late (and I’m reading it 4 days late). :D

derk

Thank you (and I’m responding to you 3 days late). :P

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Profile

Bio

This place, like the rest of the internet, is dead and overrun with bots. And thus I step away.

Eventual tea farmer. If you are a tea grower, want to grow your own plants or are simply curious, please follow me so we can chat.

I most enjoy loose-leaf, unflavored teas and tisanes. Teabags have their place. Some of my favorite teas have a profound effect on mind and body rather than having a specific flavor profile. Terpene fiend.

Favorite teas generally come from China (all provinces), Taiwan, India (Nilgiri and Manipur). Frequently enjoyed though less sipped are teas from Georgia, Japan, Nepal and Darjeeling. While I’m not actively on the hunt, a goal of mine is to try tea from every country that makes it available to the North American market. This is to gain a vague understanding of how Camellia sinensis performs in different climates. I realize that borders are arbitrary and some countries are huge with many climates and tea-growing regions.

I’m convinced European countries make the best herbal teas.

Personal Rating Scale:

100-90: A tea I can lose myself into. Something about it makes me slow down and appreciate not only the tea but all of life or a moment in time. If it’s a bagged or herbal tea, it’s of standout quality in comparison to similar items.

89-80: Fits my profile well enough to buy again.

79-70: Not a preferred tea. I might buy more or try a different harvest. Would gladly have a cup if offered.

69-60: Not necessarily a bad tea but one that I won’t buy again. Would have a cup if offered.

59-1: Lacking several elements, strangely clunky, possess off flavors/aroma/texture or something about it makes me not want to finish.

Unrated: Haven’t made up my mind or some other reason. If it’s pu’er, I likely think it needs more age.

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Location

California, USA

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