Sipdown

I really enjoyed all these hojicha blends from 3 Leaf Tea. This is the final packet and I actually had it twice today – once with an afternoon snack between lessons and again with supper.

I still have a large bag of hojicha powder from Den’s Tea and when that is gone I definitely want to keep a hojicha powder on hand, especially during cooler weather. These are awesome as a hot chocolate substitute.

This one has nice honey and light lemon flavor when made with water but the flavors are so light that they are hard to notice for me when made with milk. Some of the other flavors were a little stronger in the flavoring department. I would happily restock this or any of the flavors I bought from them, as well as the one from Den’s.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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