drank Afternoon Blend by Fortnum & Mason
3371 tasting notes

Fortnum Advent Day 2

There are two entries for this tea. The other is under the name Afternoon Blend which is probably the correct name, and only has one review, so I chose to put this here.

My first tea was Breakfast, which was exactly as advertised but is definitely not my favorite type of tea. As expected, this was very similar but lighter.

I did sip it before eating so the flavor wouldn’t be muddied by the food, and it had that bright and coppery taste I associate with Ceylon tea. (I do enjoy low and mid-elevation Ceylons but high grown are too minty and astringent for me.) It is a little malty but I didn’t feel like the only way to get it down was with milk and sugar. (Breakfast Blend without food would deffo be with milk and possibly sugar, too.)

With food, this is quite nice. It serves the purpose of a breakfast tea and while it is muted with the food because the sharp edges are dulled, it has the gumption to still have flavor.

I agree with Ros on this one. If I am going to pay Fortnum prices, I want one of their unique blends. I can get plenty of breakfast and afternoon tea that I enjoy more than this one for less cost.

Since they recommend it iced, that is where the last of this is going.

Tldr: Better than Breakfast Blend, not as good as Queen Anne. Just my opinion.

Cameron B.

And this was my Day 3, ha ha ha. We’re all over the place! XD

Cameron B.

Also, I fixed the name for this entry and marked the other one as duplicate.

ashmanra

Thank you!

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Comments

Cameron B.

And this was my Day 3, ha ha ha. We’re all over the place! XD

Cameron B.

Also, I fixed the name for this entry and marked the other one as duplicate.

ashmanra

Thank you!

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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