I got this in a group buy with Sara.
I brewed one bag in about a 16oz mug. Mmm, the brewed tea smells malty, almost like molasses. I added a few ice cubes to bring it down to where it wouldn’t burn my tongue.
It tastes malty and sweet! I’m even getting a bit of baked bread flavor at the end of the sip. This is a fine black tea, and it rivals Yorkshire Gold for me. I can imagine sipping this and eating some Irish soda bread at a cafe in Dublin, while a server reminds me that it’s almost closing time, and I should finish up, but I want to stay and savor another minute.
Flavors: Bread, Malt, Molasses, Sweet
Preparation
Comments
Only the Art of Tea was from the groupbuy, the rest were gifts. These were the British teabag assortment I won during the International Virtual Tea Festival.
Specifically, this was the Irish blend from the set I won. The Glengettie teabags are Welch. (The other in the set was Yorkshire Gold from England, but you already have plenty of that).
Only the Art of Tea was from the groupbuy, the rest were gifts. These were the British teabag assortment I won during the International Virtual Tea Festival.
Ah, well thank you!
Specifically, this was the Irish blend from the set I won. The Glengettie teabags are Welch. (The other in the set was Yorkshire Gold from England, but you already have plenty of that).
The Dalai Lama drinks Barry’s.
I actually haven’t tried it yet! I plan to rectify that on my birthday, though. (I’m a St. Patty’s baby so an Irish tea is fitting, heh). I am a fan of Yorkshire Gold!