96

I am having a good tea day. I’m at home relaxing so why skimp on the quality stuff – lol. It’s been a while since I had this so I decided to have some today. I really think the xi ying teapot is the perfect way to make wuyi oolongs.

I decided to steep this up at 180 F for 2 minutes. It’s very roasty and woody with cinnamon notes and dried fruit. Someday I need to go back to Red Blossom and get another of their Wuyi teas. I seem to remember the Tie Luo Han as also being very good.

A guy at another local tea shop told me that the darker style oolongs don’t really go stale and might even improve with age. I wonder if that is true.

see my previous notes on this if you are interested. :)

Preparation
180 °F / 82 °C 2 min, 0 sec
Show 4 previous comments...
ScottTeaMan 14 years ago

I’ve heard the same of the darker oolongs.

gmathis 14 years ago

Saturdays were designed for good tea that you can take time to enjoy :) This definitely sounds like one of those!

TeaBrat 14 years ago

at least that makes me feel a bit better about not drinking it really quickly. :)

Charles Thomas Draper 14 years ago

Yes about the darker Oolongs….

TeaBrat 14 years ago

@Charles, it is nice to have some tea I don’t have to worry about going stale. That is a definite benefit of pu-erhs as well.

Charles Thomas Draper 14 years ago

My thoughts exactly….

Login or sign up to leave a comment.

People who liked this

Comments

ScottTeaMan 14 years ago

I’ve heard the same of the darker oolongs.

gmathis 14 years ago

Saturdays were designed for good tea that you can take time to enjoy :) This definitely sounds like one of those!

TeaBrat 14 years ago

at least that makes me feel a bit better about not drinking it really quickly. :)

Charles Thomas Draper 14 years ago

Yes about the darker Oolongs….

TeaBrat 14 years ago

@Charles, it is nice to have some tea I don’t have to worry about going stale. That is a definite benefit of pu-erhs as well.

Charles Thomas Draper 14 years ago

My thoughts exactly….

Login or sign up to leave a comment.

Profile

Bio

My profile pic is of a pink dahlia at Golden Gate Park.

Hobbies include: tea, making art, animals, vegan things, buddhism, nature, creativity, books, writing, cooking, meditation, yoga.

I am a fan of many different teas but my favorites are blacks and oolongs, chai, also like darjeeling and pu-erh. I’n always learning and expanding my horizons!

Dislikes include: bergamot, jasmine, highly tannic or bitter teas, overly judgmental and bitter people. :)

Live in San Francisco, I’m a SINK (single income, no kids) and love the urban life, but traveling out to the middle of nowhere is always fun too.

I tend to not drink things I know I will hate so a lot of my tea ratings are on the higher side. Here’s my rating system, sorta

95-100 I love this tea and would like to keep it around

94-90 An excellent tea which I may or may not repurchase

89-80 Pretty good, above average

79-70 Acceptable

69-60 Mundane – Will probably drink it if I have it

59-50 Ick

49 and below Nasty

Location

San Frandisco

Website

http://sanfrantea.teatra.de

Following These People