Drank this at a breakfast place in Louisville. The menu said Guatemala black, don’t think I’ve ever had a tea from that country, so I gave it a shot. It was so good I asked what the name of the tea was and I took a picture of it, and then I took the disposable tea bag with me to brew a second time. Caramel and smoke with such a nutty smooth finish. I’ll probably get a bag for my dad for Christmas. Yum!
This is You :-D
Profile
Bio
I started drinking more tea about 10 years ago when I found that even my half -caf coffee was making me jittery and then sleepy after the caffeine wore off. While I started out with mostly Teavana, but soon expanded my tea cupboard to include lapsang souchon, pu-erh, Assam, and other strong black teas. I do enjoy oolongs, green, and other teas, as well as a nice tisane for an evening cuppa.
I’m not fond of jasmine or bergamont teas, though I’ll try anything once.
I am an avid traveler, hiker, soccer player/watcher.
I love trying new tea in new places, if you see something in my cupboard you want to try, hit me up for a swap!
Location
Powell, WY
Your description has me drooling!
Sounds yummy!