drank Breakfast Assam by TeaSource
362 tasting notes

Not a bad example of an Assam, but not very complex either. Malty and astringent and a tiny bit smoky. It’s got a good kick to it that might stand up to milk, if I was a person that likes tea lattes. I’d rather drink it plain or add some spice to it like ginger. While I’ve enjoyed sipping down this bag, its not worth seeking out again, I’ve had other Assams I’ve enjoyed more.

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I started drinking more tea about 10 years ago when I found that even my half -caf coffee was making me jittery and then sleepy after the caffeine wore off. While I started out with mostly Teavana, but soon expanded my tea cupboard to include lapsang souchon, pu-erh, Assam, and other strong black teas. I do enjoy oolongs, green, and other teas, as well as a nice tisane for an evening cuppa.
I’m not fond of jasmine or bergamont teas, though I’ll try anything once.
I am an avid traveler, hiker, soccer player/watcher.
I love trying new tea in new places, if you see something in my cupboard you want to try, hit me up for a swap!


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