100

This tea is delicious! Very floral and buttery. Hardly any bitterness, it is mellow and satisfying with a delightful aroma. It brought to mind toasted coconut and honeysuckle. It feels thick in the mouth, and nourishing. I could drink it often. Brewed Gong Fu style, 5 grams in a 60ml gaiwan. Washed for 15 seconds, first infusion 15 seconds, 2nd infusion 20-25 seconds, and so on.

Flavors: Butter, Cannabis, Coconut, Creamy, Honeysuckle, Nectar, Pastries, Roasted, Sweet, Thick

Preparation
205 °F / 96 °C 0 min, 30 sec 5 g 2 OZ / 60 ML

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I am a relatively new tea drinker, although my time as a barista and also my time as a wino gave me some critical sipping experience . . . I find this to be a wonderful way of exploring a whole new world of tastes and senses!

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