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This was meant to be for a house warming gift but we just didn’t get a real chance to enjoy it, until today when my husband returned home early from work declaring he caught the plague. rolls eyes So he went to bed and I made him my famous vegetable soup. I made enough to feed an army so he should be well fed over the next few days. So now we are watching Kickboxer (yes that flick with Jean Claudee Van Damme, who my cat Cassie fancies by the way…she stares at him when he’s on the screen) and drinking this Pu Erh.

Flavour is very smooth with some sweet, damp earth tones. A hint of smoke in the after taste. Also a slight musty musk taste that lingers in the mouth, though not strongly. Further steeps bring out clay and wood tones though on the whole it remains very smooth and easy to drink.

Even through a few steeps it remains smooth and rather delicate. I’m really liking this one, plus the fact that it comes in a box and bag is really cool!

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Profile

Bio

I’m 34 years old from Leicester, England named Kayleigh.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.

My rating system
I have my own way of rating teas that makes each one personal. I have different categories, I rate each tea depending on what it is made of. For example: I rate green teas in a different way to black teas or herbal teas. So black, white, green, Pu Erh, Rooibos, Oolong, blends and tisanes all have their own rating system. That way I can compare them with other teas of the same or similar type before for an adequate rating. And when I do give top marks which is very rare I am actually saying that I would love to drink that tea all day, every day if possible. It’s a tea that I would never turn down or not be in the mood for. So while I agree that no tea is 100% perfect (as nothing is) I am saying that it’s as close as it comes to it. After all, in my book the perfect teas (or close to perfect anyway) are ones that I could drink all the time. That is why you will find a high quality black or Oolong will not have as high a score as a cheap flavoured blend, they are simply not being compared in the same category.

Location

Leicester, England, United Kingdom

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