Day 3 of the Inoki calendar! This was a more elaborate blooming tea than I expected. It gave me fond memories of the first time I visited my partner when he was living in Taiwan – I drank so much blooming jasmine tea when I was there. I was just starting to get into tea and I would drink the bloom grandpa-style, just topping it off periodically. This is obviously a different floral note, but it has that same balance of floral note to vegetal green. Three solid steeps from this. The rose is definitely present but it’s not overwhelming the base. This was such a nice stroll down memory lane!