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I bought this months ago, but finally remembered to buy a can of sweetened condensed milk so I could try it this weekend! This is an interesting product: basically, just a blend of fresh spices that you are instructed to mix with sweetened condensed milk and then add to black tea. I followed the directions on the bag to the letter, mixing 1 tablespoon of the chai into a can of sweetened condensed milk and letting it sit overnight, then mixing 1 tablespoon of the resulting “goop” into a brewed cup of their Breakfast Assam. This resulted in a sweet, creamy, spicy cup of tea with a fair amount of heat…a bit more ginger than I would personally prefer. While this is definitely an easy way to make a chai latte, the flavor leaves something to be desired for me. I prefer their (sadly discontinued) Reena’s Chai tea over this one.

Flavors: Ginger, Milk, Spicy, Sweet

Preparation
3 tsp 10 OZ / 295 ML
rosebudmelissa

I love gingery chais.

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rosebudmelissa

I love gingery chais.

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“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

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Milwaukee, WI

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