drank Lapsang Souchong by SilverHawk Tea
444 tasting notes

This is a surprisingly earthy lapsang, at least compared to what I’m used to. It has a nice smoky flavor, I just wish it was stronger! Next time, I may overleaf a little and see how that goes

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I’ve lived in Hawaii, Mississippi, Colorado, Maryland, Texas, California, and Oklahoma. I’m just waiting to see where we end up next!

My preferences are towards black and oolong teas but I love trying new and/or weird teas! I’m finally learning to enjoy green tea.

We recently moved to about 6500 feet above sea level and I’m still trying to get the hang of the lower boiling point! Any tips would be appreciated :)

I really love swapping, so if anything in my cupboard catches your eye, please let me know!



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