Dammann Frères Advent 2021 – Day 13

Ok, I’m still not feeling great, so tea is not sparking joy right now – even a nice, bright blueberry on a green/white tea base (profile is in-between, despite DF’s label). It tastes like a combo of hay and soy beans/ something green and flat? And stuff. Sorry, tea.

Flavors: Beany, Berries, Blueberry, Citrusy, Floral, Hay, Umami, Vegetal

Preparation
180 °F / 82 °C 2 min, 30 sec
Evol Ving Ness

Oh no! Sorry to hear that you are still suffering. May it pass quickly.

Crowkettle

I was mostly good., but probably should’ve put off drinking the teas until my appetite fully returned. The Coconut Eggnog from 52teas was such a success yesterday despite it all that I had hoped.

Evol Ving Ness

Hmm, maybe milky or eggnogy teas would be settling?

Evol Ving Ness

Or maybe plain things like toast or white rice for a day or two while you get your bearings.

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Comments

Evol Ving Ness

Oh no! Sorry to hear that you are still suffering. May it pass quickly.

Crowkettle

I was mostly good., but probably should’ve put off drinking the teas until my appetite fully returned. The Coconut Eggnog from 52teas was such a success yesterday despite it all that I had hoped.

Evol Ving Ness

Hmm, maybe milky or eggnogy teas would be settling?

Evol Ving Ness

Or maybe plain things like toast or white rice for a day or two while you get your bearings.

Login or sign up to leave a comment.

Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, or fruity and floral flavoured ones. However, I generally enjoy ALL the teas, including a good old cup of Earl Grey or Breakfast blend.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Citrus Fruits, Passionfruit, Banana, Pineapple, Melons, Blackberry, Raspberry, Currants, Elderberry, Persimmon, Rhubarb..

SPICES
Ginger, Turmeric, Clove-forward chai, Cardamom

AROMATIC & HERBACEOUS NOTES
Sandalwood, Frankincense, Juniper, Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc.

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:
Stevia, Apple, Cocoa Nib, Almond, Licorice, Cinnamon-forward blends, Chinese Sencha

Subjective Rating System:
I don’t give a lot of low ratings out, since a) I tend to grab tea I know will appeal to me, and b) I don’t have a lot of strong dislikes.

90-100: Favourites. The Desert Island Teas.
80-89: Loved teas. Possibly staple-worthy.
70-79: Good teas, but I’m less likely to repurchase. Minor quibbles.
60-69: Ok teas. Likely a few preference and/or quality issues.
50-59: Cup of meh. Will do in a pinch.
11-49: Varying levels of undrinkable tea.
1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

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