drank Coconut Chai by Zhena's Gypsy Tea
307 tasting notes

I’m drinking this straight today. The coconut adds a creaminess to the flavour that goes well with the spices. I can imagine already how some milk would add to it, but it’s not bad at all on its own. Again, coconut is not my favourite flavouring, but especially when mixed with chai, it’s really not that bad.
I wouldn’t mind having another cup of this!

205 °F / 96 °C 6 min, 30 sec

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A Canadian girl interested in the arts, books, geeky things, and tea. Especially the tea part.

Currently engaged in a tea drinking challenge of epic proportions. (1001 teas, 1001 days. December 1st, 2013 – August 28, 2016)

I’ll be adding a few teas to my cupboard — if anyone would like to swap for something in there, please feel free to contact.



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