93

Thank you Crimson Lotus Tea for this sample. This was very tasty. I am more of a shou drinker but I enjoyed this a lot. It was slightly bitter in the early steeps, took about three to four steeps for the bitterness to go away. There was no hint of smoke that I noticed. It developed a flavor of apricots just like the best young sheng does. I gave this tea ten steeps and I’m sure I could have gotten four or five more steeps out of the tea at least, but ten was my caffeine limit for today.

I brewed the entire sample, about 7g in a 100ml teapot with 200 degree water. I gave it a 10 second rinse and a 10 minute rest. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec, 15 sec, 20 sec, 25 sec, 30 sec, 45 sec, and 1 min.

Flavors: Apricot

Preparation
200 °F / 93 °C 0 min, 15 sec 7 g 3 OZ / 100 ML
Crimson Lotus Tea

I appreciate your methodical note taking. Thank you for posting this review!

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Crimson Lotus Tea

I appreciate your methodical note taking. Thank you for posting this review!

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I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

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Bay Shore, NY

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