Going backwards here… this was my morning tea. errr, kindof.
It landed somewhere between tea and coffee and not in a good way. The brew was particularly bitter, so I added a whack of honey (they were out of agave) and milk. Even still, it tasted like old coffee mixed with a plain black tea. The maltiness struggled to peek out but was overridden by the coffee beans.
I won’t be getting this one again, unless someone points out a way to improve it significantly.