My first taste of this sample was pretty negative, but I had some (recommended) dried pineapple in there with it. I think it was the dried pineapple that threw me off, actually. I gave it another go sans additions and it was much more like a Sencha I’m used to, but with the guts of an Aussie-grown blend in there. Interesting.
I’m going to try the last of this Monstrositea sample with some other Sencha I’ve got in my cupboard. (Then I’ll be able to sip down some more Sencha too, which is good for someone who isn’t often drawn to drinking greens.)