“This was another addition to my cupboard from the Victoria tea festival. It’s a micro-milled matcha-chai powder that can be stirred into milk for an instant tea latte. I found it flavourful...” Read full tasting note
We have taken single estate organic maccha and blended it with freshly milled cinnamon & black peppercorns from Southern India and super raw cane sugar from a village in Colombia to create a green tea masala chai. We believe the sign of a good masala is one where all the ingredients are present. This is our very best seller and a unique creation of JagaSilk.
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