Banana Hojicha Powder

Tea type
Green Tea
Ingredients
Not available
Flavors
Autumn Leaf Pile, Banana, Creamy, Nuts, Roasted, Roasted Nuts, Smooth, Sweet, Baked Bread, Toast
Sold in
Loose Leaf
Caffeine
Low
Certification
Vegan
Edit tea info Last updated by Cameron B.
Average preparation
Iced 14 oz / 414 ml

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We don't know when or if this item will be available.

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4 Tasting Notes View all

  • “I made this with cold milk and sugar, and I’m starting to think that I might just not be a hojicha fan. This particular one tasted burned and fishy. I diluted it a little more than it called for...” Read full tasting note
  • “I had very high expectations for this hojicha powder, but it totally lived up to them. The banana flavour is lighter/milder than the regular banana matcha, but that makes sense because the flavour...” Read full tasting note
    88
  • “I finally tried this one! For some reason I’d just never gotten around to it… I prepared it as an iced latte, with 1.5 teaspoons of powder for 4 ounces of warm water. Then I added 8 ounces of...” Read full tasting note
    88

From 3 Leaf Tea

TASTING NOTES:
Nutty, Creamy, Sweet

Tastes just like a freshly baked banana bread, our banana hojicha is a unique spin on a classic flavor. Hojicha’s naturally smooth nutty undertones make this taste like a dessert in a cup (without the calories).

INGREDIENTS:
Hojicha powder infused with natural banana flavor.

About 3 Leaf Tea View company

Company description not available.

4 Tasting Notes

1136 tasting notes

I made this with cold milk and sugar, and I’m starting to think that I might just not be a hojicha fan. This particular one tasted burned and fishy. I diluted it a little more than it called for and added some whipped cream to the top. Then, I did enjoy it, but it needed a little too much help. I didn’t taste any banana. The flavor was too strong and strange for me, unfortunately. I liked it more when I tried it with oat milk and whipped cream. Then it tasted toasty, but I still didn’t taste banana. I made a cup for my partner, who said it tasted like banana coffee and absolutely loved it. So I may be in the minority here, but I’m glad there’s someone in the house who can enjoy it!

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88
11538 tasting notes

I had very high expectations for this hojicha powder, but it totally lived up to them.

The banana flavour is lighter/milder than the regular banana matcha, but that makes sense because the flavour of the hojicha itself is strong and more dominating. Combined, there’s this very lovely and cozy profile that reminds me of banana bread but with the roast factor of the hojicha. The natural nuttiness of the hojicha really leans well into that too – and it just makes the illusion stronger.

So delicious, and I’m dreaming of a latte so badly right now!

Cameron B.

It makes such a good cold oat milk latte! ❤

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88
2428 tasting notes

I finally tried this one! For some reason I’d just never gotten around to it…

I prepared it as an iced latte, with 1.5 teaspoons of powder for 4 ounces of warm water. Then I added 8 ounces of milk and a bit of brown sugar syrup.

It’s yummy! The hojicha has a nice smooth roasty, nutty flavor without being overwhelming, and just the right amount of banana! I really like 3 Leaf’s banana flavoring.

I will say that there is a very slight grittiness that’s a bit distracting… But it’s still very enjoyable overall!

Flavors: Autumn Leaf Pile, Banana, Creamy, Nuts, Roasted, Roasted Nuts, Smooth, Sweet

Preparation
Iced 1 tsp 12 OZ / 354 ML
Courtney

This one sounds good!

AJRimmer

I have a package of this one I’m excited to try!

Cameron B.

It’s yummy! I’ll have to see what I can do about that slight grittiness.

Kittenna

I hadn’t thought about how banana + the toastiness of hojicha would go well together, but this sounds delicious.

amandastory516

This has been on my list of things to try! I wish there were more flavored hojicha powders and blends.

Cameron B.

@Kittenna – Banana + hojicha definitely go well together! I mostly chose this one because I loved their banana matcha.

@amanda – I think 3 Leaf is releasing another hojicha flavor soon, but you’re right it should be more of a thing!

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