2000 Green Peacock – Essence of Tea

Price: £0.34 ($0.50) / g £98 ($144) / 357g cake

Summary: A very good aged tea which comprises a tart fruit note with softened smoke. It has a lot in common with the 2000 Kai Green Stamp and has greater longevity. However, it is let down by overpowering smoke and astringency that come after a few brews. It also has less depth of flavour.


8 grams in gaiwan.

Dry: Smoky cheese (Bavarian cheese) just like 2000 Green Stamp. Dark brown with light brown leaves. This is not as compressed as 2000 Green Stamp and not as dark.


Wet: Med wood smoke, some electric smoke, straw.

Rinse: Very clear light gold.

10s – Light/med gold. An aged fruity woody note with a gentle tangy edge. Smoke is barely noticeable. The sweet wood note stays long into the finish and long afterwards. It is currently very lightly flavoured. 84/100

15s – Light/med gold. Light soil in the background. The fruit note is mild and sweet, then it turns slightly sour and becomes very light furniture polish. There is a slight dryness to the fruit as if it has been cask aged. Mild aged flavours: very light furniture polish and old wood. Smoke is minimal. 85/100

20s – Light brown. Slightly later arrival for the brown-ness than the 2000 Kai Green Stamp, but here we are. Medium dark smoky base, but soft. The fruit note stretches out across the whole flavour profile, instead of being a small part of it like in the 2000 Kai Green Stamp. Nice tang in the fruit, slightly astringent finish. Yet, very smooth. 87/100

25s – Med orange/brown. A lot of smoke. So far the smoke was minimal and well integrated. This is not so well integrated. Medium astringency and strong dark Xiaguan-like smoke. However, the fruit it strong enough to be tasted, but its being overpowered by the smoke. There are some aged flavours: light furniture polish, but these are difficult to taste because of the smoke. 80/100

30s – Med orange/brown. Astringency is a minor problem here. The fruit note goes long into the finish. It is a smaller part of the flavour profile now and has a tart bitterness which causes the mouth to salivate, and then it becomes sweet. 82/100

35s – Med orange/brown. The fruit note is losing vibrancy. It showed a grey/clay side here. The smoke has lessened, but was thick in parts. Slightly astringency. Thinner. 80/100

45s – Med orange/brown. Smoke first, then fruit. Mild astringency. Fruit has slight furniture polish. Leaving the mouth quite dry. This is lasting longer that the 2000 Kai Green Stamp, which makes it better value for the number of brews alone.

1 min 15 – Med orange/brown. Some stewed black tea, light furniture polish for the fruit. Background smoke bites into the finish. Slight astringency.

1 min 30 – Med orange/brown. Smoke, light furniture polish. Slightly harsh, but drinkable. 78/100

8 g 3 OZ / 100 ML

lovely review

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lovely review

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Back into pu-erh and loving it.
First time ordering from Yang Qing Hao and I have had highs and lows. I aim to review at some point.

I drink mainly rooibos and peppermint tea these days as I leave my pu-erh tea to age.

I decided to join Steepster because I have found other people’s opinions on teas very useful in deciding what to buy, and I thought I would contribute.

Online orders so far:
Dragon Tea House – Free shipping and a huge selection of tea.
White2Tea – Excellent communication with the seller and good selection of teas. Teas came in metallic zip lock bags.
Yunnan Sourcing – Huge selection; recent change to delivery price made this a good option.
SampleTea – Selection of aged teas. Teas delivered were very well packaged and presented.
Pu-erh.sk Small selected. Excellent communication with seller. Packing was solid – the teas were more than safe.
Street Shop 88 (eBay) Low prices with free delivery. Sample size was precisely what I ordered.
O-Cha Seller of Japanese teas. The daily Sencha and Shincha were awesome.
Essence Of Tea – The order arrived after over 5 weeks, but I am really impressed with the teas so far.
Chawangshop – Order came very well packaged.


United Kingdom

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