In keeping with the theme of the day of not waiting for special moments for special tea, I’m revisiting this one. Still yummylicious orange and vanilla but now that I know more about what I’m doing, I can pick out more of the tea base. It is pretty light but balances well with the flavors. I underleaf and understeep this and I don’t approach an unpleasant bitterness or dryness. Now the choice is, since I can see the bottom of the tin, do I put this one with my Tealeaves order in 2 weeks or do I wait until October when I will probably go to tea at the Grand Floridian where I first tried it? I think they sell it there. But, it’s taking a chance that they are still serving it… Hm…
