Home after a long work trip. It’s so nice to relax with a cup of tea. I think 5 minutes is too long for this one. It’s way more astringent that I remember it being. But, the coconut makes it nice and creamy, and the raspberry give just a hint of fruity flavour. I added some milk and sugar to counteract the astringency, and that made a big difference.
Preparation
205 °F / 96 °C
5 min, 0 sec
