drank 1990 Wuyi by Wistaria
244 tasting notes

1990 shuixian wuyi from Wistaria Tea House
called 1990 水仙 武易 or something like that in the Wistaria catalogue last I checked.

Bought this from LiquidProustTeas

3.2g in a mug, grandpa, Poland spring water, boiling.

Rainy day here felt suitable for an aged oolong. Medicinal profile a la one of the TCM stomach medicines I’d have to take when I was a kid, though nothing too bitter, tiny bit of mint edge in very fleeting aftertaste earlier, with woody and dark caramel notes sometimes in both taste and smell. Later steeps get a touch of that date/dried candied plumminess that aged oolongs get. Slightly warming, but nothing to the extent of the 1995 Anxi TGY that Wistaria sells.

Though I’d happily drink teas like this forever, there’s a reason why this is cheaper than the ‘95 Anxi TGY from Wistaria, or the Trust #2 LP used to sell. Less complex, less rounded, less powerful. At 52c/g for an aged oolong w 31 years on it, I can’t really complain (is this 3.8x less enjoyable than the ‘95 Anxi TGY? well, no, not when you put it that way), but I’d say there’s aged sheng in this price level and cheaper that I’d probably take over this. I’ll enjoy the rest of my sample, but I probably won’t purchase more.

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Just a chronicle of a stranger’s tea journey. Keeping old notes up to see progression, but no longer really believe in all of them. Trying to learn!!

As of 4/21/21, I will no longer assign numerical ratings to a tea unless it is terrible enough to warrant one. There are a fair amount of solid teas out there, and reading mildly subjective reviews from others > very subjective numerical rating that gets skewed by Steepster’s calculating system anyway.

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