I give this a more thorough review on my blog but to keep it shorter and lighter here – this stuff is AWESOME! I had to check the website to see if it was the correct tea. This is not even close to what I expected from an oolong. This is malt, malt, malt, malt, (tribute to Spam) and honey, and malt, and caramel, and did I mention malt? Seriously, this reminds me of a combination of Tan Yang and the Dian Hong Golden Tips I had this morning. There is no bitterness, and only a slight dryness. If feels thick and syrupy. The aftertaste is sweet and fruity/spicy. They call it plum and that does match the other teas I have tried that mention plum in the description. What-Cha is quickly turning me into a fan.
I haven’t given a number rating in a while – this one earns it.
Flavors: Honey, Malt, Plum