80
drank Fairy Dust by Tealish
59 tasting notes

Best. Rooibis. Ever. Most rooibis teas tend to taste pretty much just like rooibis, no matter how you try to dress it up. “It tastes like caramal!” No, tastes like rooibis. “It tastes like frosting!” Nope. Still rooibis. But guess what? This one tastes like strawberries, and melon. (Someone else mentioned it tasted like melon, and I think that planted the idea in my head and I tasted it at first sip) Not rooibis.

Tealish! You win again!

Flavors: Melon, Strawberry

Preparation
1 tsp 4 OZ / 118 ML

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Bio

Tea literally gets me through the day. I start with something caffeinated in the morning, then usually a re-steep or less caffeinated tea mid morning and work my way to a herbal by night.

Green tea and oolong are top in my books. I recently discovered that I LOVE genmaicha – but I get why it’s not for everyone. My favourite flavours right now are lime, lavender and mint. I tend to dislike teas that have raisins or hibiscus, and I’m not fond of weak fruit infusions.

A lot of my teas come from Davidstea. I also have some Teavana and Tealish. When I can, I try to pick up unique teas. My most prized tea is a tea from Ste Anne’s Spa in Grafton, Ont called Cinnamon Glow.

Location

Hamilton, On

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