Winter’s on its way back—expecting a 40-degree drop between Sunday and Monday, so it’ll be back to the heavy-handed stuff shortly.
But in the meantime, it’s barefoot weather at 7 p.m.; screen door and windows open, and I’m still temporarily in the mood for lighter fare.
This is a nice, ungoofable jasmine green tea that meets my inexact steeping standards. It’s stayed well-preserved in its tin for a couple of years, still leads with sweet jasmine, doesn’t get too bitter if my attention wanders away from the cup. It deserves more airplay than it gets.
