83
drank Sencha by Kathay
2 tasting notes

So far is the best green tea I ever drank. A lot more tasty and aromatic than the gunpowder I was used to and to the “stems and leaves” from adagio.
I think it’s pretty strong in caffeine, though. After four cups I felt definitely overexcited, just as I felt when I drank too much coffee during the day. But, it’s just a lovely one.
It’s difficult to find the right steeping time; too few it will be weak, too much and it will be bitter and astringent. Of course that’s true with every tea, but here I find it’s a matter of seconds.

Preparation
180 °F / 82 °C 1 min, 15 sec

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