Another note with scrubbed text as Steepster was being fixed. Don’t feel inspired to retype the original from memory.

First steeps need some coaxing to bring out the flavor in a liquor that will otherwise taste like sweet, viscous springwater. Usually the third steep for oolong tea holds the magic; that’s the case here but it continues to become more powerful (read: bigger body and more tannic) as steeps progress. Upfront flavors are papery and dry grassy with the real meat of the experience happening in the back of the mouth. First session had loads of mango and coconut water coming from the back. Second and third sessions were less impressive in that regard. This tea feels like it has a lot of caffeine.

Flavors: Butter, Coconut, Dry Grass, Drying, Egg, Floral, Grassy, Lemongrass, Lilac, Mango, Milk, Mineral, Paper, Peach, Salad Greens, Soybean, Spinach, Spring Water, Strawberry, Sugarcane, Tannic, Toast, Vanilla, Violet, Viscous, Wheat

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Eventual tea farmer. If you are a tea grower, want to grow your own plants or are simply curious, please follow me so we can chat.

I most enjoy loose-leaf, unflavored teas and tisanes. Teabags have their place. Some of my favorite teas have a profound effect on mind and body rather than having a specific flavor profile. Terpene fiend.

Favorite teas generally come from China (all provinces), Taiwan, India (Nilgiri and Manipur). Frequently enjoyed though less sipped are teas from Georgia, Japan, Nepal and Darjeeling. While I’m not actively on the hunt, a goal of mine is to try tea from every country that makes it available to the North American market. This is to gain a vague understanding of how Camellia sinensis performs in different climates. I realize that borders are arbitrary and some countries are huge with many climates and tea-growing regions.

I’m convinced European countries make the best herbal teas.

Personal Rating Scale:

100-90: A tea I can lose myself into. Something about it makes me slow down and appreciate not only the tea but all of life or a moment in time. If it’s a bagged or herbal tea, it’s of standout quality in comparison to similar items.

89-80: Fits my profile well enough to buy again.

79-70: Not a preferred tea. I might buy more or try a different harvest. Would gladly have a cup if offered.

69-60: Not necessarily a bad tea but one that I won’t buy again. Would have a cup if offered.

59-1: Lacking several elements, strangely clunky, possess off flavors/aroma/texture or something about it makes me not want to finish.

Unrated: Haven’t made up my mind or some other reason. If it’s pu’er, I likely think it needs more age.

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California, USA

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