drank Vanilla Caramel Chai by Tazo
3603 tasting notes

I swear I threw a bag of Whittard’s Chelsea Garden in my purse last night before leaving for church, but it was no where to be found once I got there. I had resigned myself to drinking something awful from the church cabinet (I really need to mercy stock that thing) when the Bible study teacher pulled out a tea wallet and said, “Here! Choose from one of these!”

She loves black tea and was listing the contents (PG Tips, English Breakfasst, etc.) when she said, “Vanilla Caramel Chai? Where did that come from? I don’t even like chai, at all!” So I told her I would take that one to get it out of her wallet and to keep from depriving her of a tea she loves!

It wasn’t bad! The tea aspect was pretty weak but the flavors were pretty good. We had tiramisu as our snack and it went well enough with that. By the end of the mug, the licorice root was really noticeable, but I don’t mind licorice root in the right places and it didn’t bother me. I include that info for those who hate the stuff, because I know a lot of people do.

Show 8 previous comments...
Shae 6 years ago

I’d never heard of a tea wallet until just now, but now that I know they exist I feel I must have one.

Martin Bednář 6 years ago

Chai with vanilla and caramel? It’s is then still chai?

derk 6 years ago

Ohhh, I could turn my peacoat into a teacoat.

ashmanra 6 years ago

Shae: lots of instructions to make them from good craft paper or fabric online, plus etsy and tea shops sell them! There are lots of cool patterns.

Martin: I saw two women from India grimace at each other’s description of how they make chai, so I think ingredients may vary widely by region. One made a very sweet chai, the other very peppery with lots of turmeric and such. But this…more a flavored than a chai in my opinion.

Derk: go for it! :)

Martin Bednář 6 years ago

Haha, well, India is huge country, so actually no surprise there :)

tea-sipper 6 years ago

a teacoat! I’m imagining watch sellers (or what have you) opening their coats to show their wares in the olden days.

gmathis 6 years ago

I have a huge tartan Pendleton wool cape thatt reaches to my ankles; my son dubbed it “the rabbi cape.” There’s probably a good 15 square feet of pocket space available….

tea-sipper 6 years ago

Now that’s some pocket space! Enough for a suitable number of tea choices? Questionable.

gmathis 6 years ago

Let’s see…at roughly 2×2 inches per teabag…do we have any math majors out there?

ashmanra 5 years ago

Y’all cracking me up!

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Shae 6 years ago

I’d never heard of a tea wallet until just now, but now that I know they exist I feel I must have one.

Martin Bednář 6 years ago

Chai with vanilla and caramel? It’s is then still chai?

derk 6 years ago

Ohhh, I could turn my peacoat into a teacoat.

ashmanra 6 years ago

Shae: lots of instructions to make them from good craft paper or fabric online, plus etsy and tea shops sell them! There are lots of cool patterns.

Martin: I saw two women from India grimace at each other’s description of how they make chai, so I think ingredients may vary widely by region. One made a very sweet chai, the other very peppery with lots of turmeric and such. But this…more a flavored than a chai in my opinion.

Derk: go for it! :)

Martin Bednář 6 years ago

Haha, well, India is huge country, so actually no surprise there :)

tea-sipper 6 years ago

a teacoat! I’m imagining watch sellers (or what have you) opening their coats to show their wares in the olden days.

gmathis 6 years ago

I have a huge tartan Pendleton wool cape thatt reaches to my ankles; my son dubbed it “the rabbi cape.” There’s probably a good 15 square feet of pocket space available….

tea-sipper 6 years ago

Now that’s some pocket space! Enough for a suitable number of tea choices? Questionable.

gmathis 6 years ago

Let’s see…at roughly 2×2 inches per teabag…do we have any math majors out there?

ashmanra 5 years ago

Y’all cracking me up!

Login or sign up to leave a comment.

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Bio

I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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