Removed from cupboard. With a pu cake as big as this one, that doesn’t happen often. We used the last chunk tonight and will be resteeping it all day tomorrow in our biggest pot because we are gathering to celebrate hubby’s birthday.
I have enjoyed this one. It was especially rich, dark, and earthy smelling on the rinse tonight but we went light on the steep, so it was just a little woodsy and coated the mouth for a lingering reminder. Lightly creamy.
I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.
We have learned so much history, geography, and culture in this journey.
My avatar is a mole in a teacup! Long story…
North Carolina
Happy Birthday to hubby!!
Bring him to Shatley springs. We are heading down today.