This is a free sample provided by Angel and Teavivre. Thank you!
I made this western style tonight to enjoy after supper. Hubby joined me having tea and greens are a bit iffy for him still, being a Tetley-with-milk-and-sugar kind of guy, though that is gradually changing.
The dry leaves had that rich buttery veggie aroma that makes me giddy. I knew this was going to be a treat. I used 194F water and gave the first steep 1min. 30 sec. and the second steep 2 min.
The liquor was a light to medium yellow. The aroma is sweet buttered veggies. The taste is so smooth and sweet. Hubby drank four cups. Not my tiny cups, the medium sized 6 ounce ones! And I had….erp….about six of them.
This resteeped very well. I agree with the person who said that if you like Lung Ching (DragonWell) you will probably Iike this one, I think this is slightly milder, but definitely worth having on hand if you like buttery sweet and smooth green teas.
Thank you, Angel and Teavivre!
