75

So, I gave in and splurged on matcha. We got 50 grams of this at Davids, and also picked up their matcha starter set so we have an adorable bowl and whisk. I am not a green tea fan so I was very hesitant, but wanted to know if I like matcha before committing to a Red Leaf Tea order for flavoured matcha, which I am strongly considering. The dry smell of this is very green, but not offensive. I was pleasantly surprised that though it didn’t smell appealing, it wasn’t off-putting. Once I sifted it, added some water and started mixing the smell took on stronger vegetal tones, and a hint of seaweedy earthiness. That was less appealing, but still worth giving it a shot. We did a thinner matcha to avoid and strong bitterness and it was actually pretty decent on it’s own. The beau and I agreed we preferred some sweetening, so we added one of my new grapefruit agave sticks. With that, it was perfect. The slight grapefruit taste masked the vegetal nature of the green tea and added enough sweetness to cut the bitterness but also left the matcha flavour very present. I would call this a matcha success – though I would prefer flavoured matchas to plain. The beau likes it quite a bit and is very excited. I was very impressed at how easy it was to whisk, though that was partially due to the sifting, I assume. I had no clumps and it stayed integrated very well. We only did about 1/3 of the bowl to share between us, but this isn’t the sort of thing I would like to have a lot of at once, I get the impression it has the potential to give me an upset tummy.

Mercuryhime

I’m happy you finally tried matcha and enjoyed it! It is a pretty strong tea if you are not careful. My husband will only drink it as a latte or in smoothies so I can understand that it takes getting used to. And even though I like the good stuff prepped the traditional way, I also really like them in soy lattes. :O Now you can get those tasty flavors on Red Leaf!

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Mercuryhime

I’m happy you finally tried matcha and enjoyed it! It is a pretty strong tea if you are not careful. My husband will only drink it as a latte or in smoothies so I can understand that it takes getting used to. And even though I like the good stuff prepped the traditional way, I also really like them in soy lattes. :O Now you can get those tasty flavors on Red Leaf!

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Bio

I’ve been drinking loose tea since 2010 and my tastes have changed a lot over those years. For the last few, I’ve been a fan of unflavoured Chinese blacks and shu puerh. I still drink other things, but that’s where I am.

I live in a rural area with my husband, cat, and soon to be firstborn. I love tea, reading, doctor who, knitting, crosswords, board games, the marvel universe, and lots of other things.

I’m not often rating teas numerically any more but I want to leave this to explain my past ratings:
I try to only log teas once or twice because I drink a lot of the same ones repeatedly. My rating is based on my perception of the tea at first tasting and is adjusted if anything notable occurs in subsequent cups. I may also factor in the price and customer service but try to note that when I can.

81 – 100: These are great teas, I love them, regularly stock them or savour them as unique treats.
71 – 80: These are solid. I drink them, I like them, I may or may not keep them on hand regularly. This is still good stuff.
61 – 70: Just okay. I can drink it, but it doesn’t stand out to me. Might be lower quality, not to my taste, or outside my comfort zone.
41 – 60: Not likely to keep drinking…hoping hubby will enjoy!
0 – 40: No thank you, please. Take it away and don’t make me finish the cup.

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Canada

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