Got a sample of this one with my Teavivre order. Brewed gongfu. 80C or a bit less for some infusions. 2.5g. I really liked the look of the rings and watching them unfurl with each infusion.

First infusion was a little bitter. I brewed one minute and it was too long for this tea but the jasmine was good and strong. Next few infusions I kept it to seconds and the bitterness was gone. It’s very similar to Jasmine pearls with a good jasmine aroma and taste. However, I am having trouble picking out anything else about the green tea. Even though I love jasmine, it’s best when a little more subtle and the flavour of the tea comes out with it. Still enjoying this tea though.

175 °F / 79 °C 1 min, 0 sec 2 g 30 OZ / 887 ML

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Green teas are my favourite teas but I also enjoy: white, some herbal,rooibos, raw pu’erh, light oolongs, a little bit of black , and a little bit of ripe pu’erh. I have moved away from artificial flavourings and there’s hardly anything left in my cabinet with artificial flavouring or colours. It is mostly straight teas or tea blends.


Ontario , Canada

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